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Application Note 50723. Food manufacturers can use the infrared ATR technique for rapid determination of the trans fat content of the fats and oils used in the manufacture of food products.
2013-02-12T10:29:32.778-05:00
Rapid Analysis of Trans Fat Content Using a Fourier Transform Infrared Spectrometer
2007-06-04T14:36:46-04:00
2007-06-04T14:33:26-04:00
2007-06-04T14:36:46-04:00
2013-02-12T10:29:30.062-05:00
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